Quinoa and sweet potato falafel

Confession time – I’ve never made a falafel myself at home that didn’t turn out terrible.  Not sure what it is exactly that I do to them but they seem to want to disintegrate whenever I deep fry them, and baking makes them taste too… healthy (you know [junk food] me).  But now folks, I…

Seitan steaks

So this is a recipe that I really HAVE to share with you all.  I make seitan once every couple weeks on the weekend, because it lasts ages, you can freeze it, it’s a brilliant source of protein and you can do so much with it. There are loads of seitan recipes knocking around the…

Spicy tofu & brussels sprout fried rice

Here’s a combo that you might not think goes together, but it really does.  Brussels sprouts and fried rice?  Nah.  Oh, but YEAH. Many people aren’t keen on that stinky little vegetable, but I’m a huge fan of sprouts.  They’re usually only found as part of a roast dinner (hidden under the gravy), but after…

BBQ pulled tempeh sloppy Joes

In my quest to veganise anything and everything, I’ve given Sloppy Joes the positivelyjen vegan once over.  I missed out on the “joy” of Sloppy Joes before becoming vegan, because I was never really a fan of mincemeat (no surprises really considering what’s in the stuff…).  Now that tempeh is on the scene there’s no…

Tofush & chips (vegan “fish & chips”)

It was a long time coming, but the day had finally arrived.  I would try my hand at making vegan fish & chips, aka Tofush and chips. Not sure why I had put this off for so long – fear of failure?  Thinking it might look crap?  Might taste disgusting?  It’s tofu, I mean, how…

Nut Roast Wellington

That feeling when you make something for the first time and it works out really, really well – hello nut roast wellington!  Don’t let the ingredients list fool you – this is a really easy recipe to get right, and it tastes delicious.  To be honest, it kind of tastes like a giant sausage roll,…

Spicy buffalo cauliflower wings

Us vegans have all seen these buffalo cauliflower wings done a million times before, and the recipes are all pretty much the same… so why haven’t you tried making them yet?!  DO IT. I’m a huge fan of cauliflower and spicy foods in general, so these tick some serious boxes for me.  No need for…